Homemade Organic Hot Chocolate Mix

Homemade organic hot chocolate mix made from simple kitchen ingredients, including organic A2/A2 milk powder and mineral rich sea salt.

Nothing is more enjoyable than sipping a steaming cup of hot chocolate on a cold snowy afternoon. I long for the days when I can snuggle up by the window with a good book, and watch the snow fall lazily outside the window while I sip a big mug of sweet hot chocolate topped with a dollop of fresh whipped cream.

I’m not the only one around here who likes hot chocolate though, my kids probably enjoy it more than I do. Every time they play outside they end their adventures with a cup of hot cocoa with marshmallows. In our homeschool we often do “tea time” as a morning break or while I read aloud, and often times our “tea” is actually hot chocolate.

Large Batch

Our family goes through a LOT of homemade organic hot chocolate mix each year, so this recipe makes a large batch. I mix it up in the fall and it lasts us several months. I use a cracker jar or half gallon mason jar to store the mix air tight for up to six months.

Homemade Organic Hot Chocolate Mix

Below I have included the recipe and ingredient links to make this organic and A2 hot chocolate mix. You can substitute more commonly sourced non-organic or regular milk powder if you desire.

Ingredients:

• Regenerative Organic Powdered Sugar
• Fair Trade Organic Baking Cocoa
• Organic Nonfat A2/A2 Milk Powder
• Redmond Real Sea Salt
• Organic Non GMO Corn Starch

Directions:

Whisk together all ingredients in a large bowl. Transfer to an airtight container. Store at room temperature up to 6 months.

To make the homemade organic hot chocolate add 2-4 tablespoons of mix to a mug of hot water. Stir to combine.

Don’t forget to top it all off with a dollop of fresh whipped cream! Find my recipe HERE.

Add my PRINTABLE HOT CHOCOLATE GIFT TAGS to create a shareable homemade gift!

Save this one for the winter months!